The Colleges

College of Agriculture (CAg)

The mission of the College of Agriculture is to produce highly trained and responsive graduates, and shall generate appropriate agriculture technologies to meet the challenges of the new millennium.

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College of Arts and Sciences (CAS)

The College of Arts and Sciences is the main provider of general education in the basics needed by first year students in the pursuit of more advanced and specialized fields of endeavor in the sciences, humanities and technical education.

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College of Business Administration and Accountancy (CBAA)

The management philosophy of the College of Business Administration and Accountancy is to help sustainable agro-industrial development that leads to the improvement of the quality of life of the people through quality education in business entrepreneurship.

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College of Education (CEd)

The College of Education shall develop quality teachers in the elementary and secondary levels of education for people empowerment, global competitiveness and sustainable human resource development.

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College of Engineering (CEn)

The College of Engineering aims to provide relevant and quality training for students in engineering and related fields consistent with the national development thrust.

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College of Fisheries (CF)

The College of Fisheries is tasked to provide quality education in fisheries and to fill the need for trained manpower, and contribute to sustainable aquaculture development.

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College of Home Science and Industry (CHSI)

The program of the College of Home Science and Industry is geared towards bringing about development of self-reliant individuals who will be able to contribute to the advancement of the family, the community, industries and the nation.

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College of Veterinary Science and Medicine (CVSM)

The College of Veterinary Science and Medicine envisions to become a model veterinary institution dedicated to countryside development by providing excellent veterinary education that will produce graduates equipped with technical, entrepreneurial, managerial, and leadership skills necessary for optimum animal production.

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