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Central Luzon State University

Science City of Muñoz, 3120 Nueva Ecija, Philippines

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CLSU AFTBI, Vera Bella Join Food and Beverage Fair in Malaysia

Jul. 18, 2022

Stratcom | SCO

The Agriculture and Food Technology Business Incubator (AFTBI) of Central Luzon State University (CLSU) together with one of its acceleratees, Vera Bella Enterprises Limited, Co., joined the 2022 Malaysian International Food and Beverage Trade Fair held last July 6-8, 2022 at the Kuala Lumpur Convention Center, Malaysia. The highlights of the three-day event were the one-to-one business matching sessions, international and local VIP buyer program, a cooking demonstration, conference and trade talk, a business networking cocktail, and the holding of The Future Food and Agtech Innovation Extravaganza which provided a platform for agriculture and food innovators to showcase their cutting-edge inventions that will define the future of food.       According to Dr. Dana G. Vera Cruz, one of the company owners of Vera Bella, their company showcased in the exhibit their internationally-acclaimed tilapia ice cream and cookies which are non-conventional yet excellent sources of protein. The PWD Smart Farmability, a social enterprise founded by paraplegic farmer Dr. Billy Tang Chee Seng, is the partner of Vera Bella who invited them and the CLSU AFTBI to participate in the event. Vera Bella products are set to be launched in Malaysia through the PWD Smart Farmability, making them the first-ever CLSU AFTBI acceleratee to have products based on CLSU-developed technology mainstreamed in the international market. Accredited by the Malaysian Global Innovation and Creativity Centre (MaGIC), the PWD Smart Farmability capacitates Malaysia’s differently-abled community, B40, the homeless, former drug dependents, prisoners, single mothers, indigenous peoples, and others to grow nutritious food thus making the same access to them. The company also recognizes Vera Bella’s initiative to minimize malnutrition by offering food items made with nutritious locally-sourced raw materials like tilapia and buffalo’s milk.    

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Grand Alumni Homecoming ties Generations of “Golden Grains”

Bridging decades of academic excellence and shared heritage, Central Luzon State University (CLSU) welcomed back hundreds of its graduates for the Grand Alumni Homecoming held today, February 7, at the FPJ Communication Hall. The event was organized by the CLSU Alumni Association, Inc. (CLSUAAI), bringing together generations of alumni in a meaningful celebration of unity, pride, and enduring CLSU spirit. The event drew a significant quorum of over 500 General Assembly attendees, representing various eras of “Golden Grains.” In his welcome address, University President Dr. Evaristo A. Abella emphasized the intrinsic bond that unites the alumni community, regardless of their graduation year. “May dugo na nagkokonekta sa bawat isa sa atin at ito ang ugat at dugo ng isang CLSUan… The homecoming reminds us that graduation was not the end of our relationship with CLSU; instead, it was the beginning of a lifelong partnership,” said President Abella. Guest of Honor and Speaker, Congressman Mario “Kokoy” Salvador delivered the keynote speech, praising the university for elevating the name of Nueva Ecija on both national and global scales and for consistently producing high-caliber professionals who serve as pillars in various industries across the country. The CLSUAAI also honored Ms. Maicah Jane M. Alfonso, topnotcher of the 2025 Psychometrician Licensure Exam, and recognized several alumni groups for their unwavering support of student scholarships and university development: -Bachelor of Science in Agriculture, Batch 1976 & Batch 1977 -CLSU International Alumni Association, Inc. -CLSU Society of COCOFED Grantees -Society of Engineering Alumni -University Agricultural School Batch 1972 -University Science High School Batch 1994 -University Science High School Batch 2003 The homecoming concluded with the election of the new Board of Directors, followed by networking sessions designed to reinforce the professional and personal ties within the CLSU community.

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CLSU Kicks-off National Arts Month 2026, Celebrating Creativity and Creative Voices

Central Luzon State University (CLSU), through the College of Arts and Social Sciences and the Cultural Affairs Office, celebrates the National Arts Month 2026, centering on the theme “Ani ng Sining: Katotohanan at Giting,” on February 5 at the University Auditorium. In his keynote address, University President Dr. Evaristo A. Abella emphasized that art serves as more than just aesthetic expression; it is a vital instrument for social consciousness. “Sa pamamagitan ng ating Sining, mas mauunawaan natin ang ating sarili at ang kalagayan ng lipunang ating ginagalawan. Nagiging tulay din ito para ipahayag natin ang ating saloobin, kung tayong ay masaya, pati ang ating pagkadismaya, dahil ang sining ay hindi nag kukubli sa kasinungalingan, kundi nagpapakita ng tunay na kaganapan at estado ng ating damdamin at nang ating pamayanan,” he poetically said. The opening program was graced by Ms. Jana Mara Stefan San Pedro, Provincial Tourism Officer of Nueva Ecija, as the guest speaker. Ms. San Pedro commended CLSU for its commitment to truth and courage, noting that the term “Ani” represents a harvest of memories, experiences, and provincial affirmation. At the same time, “Sining” serves as a vessel for truth and excellence. The celebration was officially inaugurated through a ceremonial striking of the gong, signaling the start of a month-long series of cultural activities. The event featured a showcase of local talent, including performances by the university's premier culture and arts groups, such as Maestro Singers, Bithay Sining Dance Troupe, and Tanghalang Gagalaw sa CLSU. Concluding the program, Vice President for Academic Affairs Dr. Ravelina R. Velasco reiterated the importance of the arts in nation-building. She noted that such celebrations are essential in preserving Filipino heritage, strengthening national identity, and fostering a continuous culture of creativity within the academic community. #SievingForExcellence

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