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Central Luzon State University

Science City of Muñoz, 3120 Nueva Ecija, Philippines

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CLSU AFTBI, Vera Bella Join Food and Beverage Fair in Malaysia

Jul. 18, 2022

Stratcom | SCO

The Agriculture and Food Technology Business Incubator (AFTBI) of Central Luzon State University (CLSU) together with one of its acceleratees, Vera Bella Enterprises Limited, Co., joined the 2022 Malaysian International Food and Beverage Trade Fair held last July 6-8, 2022 at the Kuala Lumpur Convention Center, Malaysia. The highlights of the three-day event were the one-to-one business matching sessions, international and local VIP buyer program, a cooking demonstration, conference and trade talk, a business networking cocktail, and the holding of The Future Food and Agtech Innovation Extravaganza which provided a platform for agriculture and food innovators to showcase their cutting-edge inventions that will define the future of food.       According to Dr. Dana G. Vera Cruz, one of the company owners of Vera Bella, their company showcased in the exhibit their internationally-acclaimed tilapia ice cream and cookies which are non-conventional yet excellent sources of protein. The PWD Smart Farmability, a social enterprise founded by paraplegic farmer Dr. Billy Tang Chee Seng, is the partner of Vera Bella who invited them and the CLSU AFTBI to participate in the event. Vera Bella products are set to be launched in Malaysia through the PWD Smart Farmability, making them the first-ever CLSU AFTBI acceleratee to have products based on CLSU-developed technology mainstreamed in the international market. Accredited by the Malaysian Global Innovation and Creativity Centre (MaGIC), the PWD Smart Farmability capacitates Malaysia’s differently-abled community, B40, the homeless, former drug dependents, prisoners, single mothers, indigenous peoples, and others to grow nutritious food thus making the same access to them. The company also recognizes Vera Bella’s initiative to minimize malnutrition by offering food items made with nutritious locally-sourced raw materials like tilapia and buffalo’s milk.    

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CLSU Leads Conference for OFWs and Families Across Region 3

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CLSU Strengthens Service Efficiency Through Nationwide Frontline Service Inspection

Central Luzon State University (CLSU) underwent a rigorous evaluation on May 13, 2025, to ensure compliance with the Anti-Red Tape Act (ARTA) and the Ease of Doing Business (EODB). This evaluation coincides with the celebration of EODB month this May. As such, the CLSU Committee on Anti-Red Tape (CART) conducted a meticulous assessment of various key offices to promote efficient and transparent service delivery throughout the institution. The evaluation focused on the adherence to the Citizens’ Charter and Client Satisfaction of the following offices: the Office of the President, the Office of the Vice President for Administration, the Internal Audit Services Office, the University Library and Information Services, the Office of Admissions, the University Health Services, the Cashier’s Office, the Human Resource Management Office, the Accounting Office, and the Budget Office. The CART was led by Dr. Ariel G. Mactal, Vice President for Administration, together with Dr. Cheryl Ramos, Administrative Services Director; Dr. Irene Bustos, Office of Student Affairs Dean; Ms. Loida Gurion, Records Office Chief; Mr. Jonathan Gurion, Human Resource Management Office Chief; Ms. Jinky Parugrug, Financial Management Services Director; Dr. Khavee Botagen, Management Information System Office Chief; and Mr. Adorable Pineda, a retired employee serving as an external auditor. This initiative highlights CLSU's unwavering commitment to streamlining processes and delivering accessible, high-quality services to its stakeholders.

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