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Central Luzon State University

Science City of Muñoz, 3120 Nueva Ecija, Philippines

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CLSU concludes 4-day AACCUP Online Accreditation

Sep. 09, 2022

Stratcom | SCO

Esteemed AACCUP accreditors has recently concluded the four-day accreditation, and expressed notable impression on the six accredited curricular programs of Central Luzon State University (CLSU) which was held from September 5-8, 2022.   Dr. Romeo A. Gomez of Benguet State University, evaluator and team leader for PhD in Environmental Science, commended the reasonable range of options in terms of the area of specialization and research direction for students. He also pointed out the relativeness of the program in terms of environmental planning and management in the region.   “The BS in Environmental Management has a strong roster of faculty scientists and researches whose R&D works are being published and recognized in the international arena, said Prof. Marilyn A. Siguenza, accreditor for the Bachelor of Science in Environmental Management.   Meanwhile, Dr. Gerald B. Monsato of the Visayas State University, accreditor for the Bachelor of Science in Mathematics, acknowledged the CLSU Team for their commitment and passion, and determination to go the extra mile in order to achieve excellence.     For the overall impression of the accredited programs under Level III-Phase I, Dr. Isidro Duran of Don Mariano Marcos Memorial State University, highlighted seven points: 1) testing the authenticity and relevance of the documents were upheld; 2) interviews were conducted to verify and validate the different activities undertaken by the six programs; 3) level of compliance on previous recommendations of the accreditors were gauged based on the supporting documents and were done comprehensively; 4) preparedness level was measured based on the creativity of the local task force; 5) implementation and outcomes of projects and activities were conducted following the paper trail; and 7) analysis of the uploaded documents on the accreditation portal were done systematically. As a response, University President Edgar A. Orden delivered the pledge of commitment based on the observations and recommendations of the AACUP accreditors. “This to commit the whole University to implement what is necessary. It is always the goal of CLSU to provide the best to its stakeholders; it is our goal and vision to provide excellent service to our clienteles particularly the students,” President Orden said. Concluding his speech, President Orden expressed his hopes to conduct face-to-face accreditation in the near future.

Other Stories

Comm. Apag Presides 1st CLSU BOR Meeting Under Pres. Abella’s Term; Commends University Accomplishments

Commissioner Desiderio R. Apag III, the newly appointed Commissioner of the Commission on Higher Education (CHEd), presided his first Board of Regents (BOR) meeting with Central Luzon State University (CLSU) on April 1, 2025 held at the CHEd Building in Diliman, Quezon City. As the new BOR Chair of CLSU, Commissioner Apag actively participated in discussions concerning the university’s progress and future initiatives. During the Chairperson’s Time, Dr. Apag outlined his priority projects, focusing on the digitization of CHEd operations. Key initiatives include the automation of travel authority requests for international engagements and the development of a comprehensive profiling system for State Universities and Colleges (SUCs). With his expertise in computer engineering, he emphasized the importance of streamlining transactions between CHEd and SUCs to enhance efficiency and accessibility. Meanwhile, CLSU President Dr. Evaristo A. Abella presented the university’s accomplishments, highlighting international rankings and accreditations, student and faculty achievements, technologies generated, and revenue generation efforts. Commending CLSU’s remarkable progress, Commissioner Apag expressed particular appreciation for a plastic bottle sorting machine developed by CLSU Information Technology (IT) students, noting its potential community impact. He emphasized his keen interest in technology-driven innovations that benefit society and encouraged further advancements in this area. Also present at the meeting were BOR members Dr. Roy Searca Jose P. Dela Cruz, Mr. Dharcel B. Parungao, Dr. Julius Caesar V. Sicat, Dr. Danilo S. Vargas, Mr. Reiner Andres, Congressman Joseph Gilbert Violago, representing Congressman Mark O. Go, and Dr. Lora Yusi, permanent resource person. #QualityEducation #SievingforExcellence

Apr. 04, 2025

CVSM Students Clinch Gold in the Nat’l Round-Up Competition

Three students from the College of Veterinary Science and Medicine (CVSM) bagged the championship during the 26th National Round-Up Competition held at Benguet State University on March 29, 2025. The team, composed of Xyrk Lynx Doctor, Joshua Lawrence Palma, and John King Valdez, showed an impressive intellectual performance, marking a remarkable comeback after finishing only on the second podium in last year’s competition. The team won a 35,000 pesos cash prize, plaque, and subscription to an educational website for board preparation after besting 45 participants from 9 participating universities. They were mentored and guided by their coaches and CVSM faculty namely, Dr. Phebe Valdez and Dr. Errol Jay Balagan. The National Round-Up Quiz Contest is an annual academic quiz competition that gathers state universities offering veterinary programs from across the Philippines to assess their knowledge and skills, an initiative spearheaded by the Rodeo Club. #LifeonLand #SievingForExcellence

Apr. 03, 2025

CHSI Faculty Wins 2025 BCYF Innovation Award

Dr. Dana G. Vera Cruz, a faculty researcher from the College of Home Science and Industry (CHSI), was honored with the 2025 Benita & Catalino Yap Foundation (BCYF) Innovation Award on March 28, 2025, for her groundbreaking work in developing Daerry’s Tilapia Ice Cream and cookies. The Daerry's Tilapia Ice Cream and Cookies is a unique dessert combining steamed and roasted tilapia flakes with the creamy richness of carabao’s milk, offering a high-protein but free from the fishy aftertaste. This targets to address the declining fish consumption among children and provides a creative solution to malnutrition and undernourishment. Dr. Vera Cruz expressed her appreciation for this recognition, noting that the award signifies her commitment to making a positive impact within the food industry and advancing toward a sustainable and healthier future. “Winning the BCYF Innovation Award reinforces our mission to continue to transform research into meaningful impact. It’s a reminder that innovation thrives where passion meets purpose,” said Dr. Vera Cruz. The Award is part of BCYF’s Comprehensive Social Development Program, which consists of Research, Education, Events, and Developmental Social Enterprise. It highlights the dedication to leveraging science and creativity to foster and improve nutrition to support sustainable practices and local farmers. #SievingForExcellence

Apr. 03, 2025

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