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Central Luzon State University

Science City of Muñoz, 3120 Nueva Ecija, Philippines

CLSU, LANDBANK Pre-Launch "Cash-Lite Campus" for Digital Transactions

Mar. 30, 2025

Rose Santiango | SCO

The Central Luzon State University (CLSU) through its Business Affairs Program (UBAP) and the Land Bank of the Philippines (LANDBANK) pre-launched on March 27, 2025 the "Cash-Lite Campus" project which introduced digital payment solutions for ambulant vendors, University Transport Service (UTS) drivers, and other merchants operating on campus. The project aims to facilitate secure, efficient, and convenient cashless transactions across the campus, reducing reliance on physical cash. UTS drivers, ambulant vendors, business owners from the Community Market, Alumni Food Court, and Marketing Business Center were informed on the benefits and security of cashless transactions. They also received assistance in creating LANDBANK accounts and were provided with free, printed QR codes for their businesses. Dr. Karenina B. Romualdo, Vice President for Business Affairs, and Ms. Liza J. Melendez, LANDBANK's Vice President and Head of Northeast Luzon Branches Group, through Ms. Mercedita DR. Lustina, LANDBANK Muñoz-CLSU Branch Head, spearheaded this innovative partnership. "This UBAP initiative marks the beginning of a digital transformation in CLSU's business operations, but this is just the beginning. True transformation is a collective triumph - one which demands unity, commitment, and unwavering embrace of change," stated Dr. Romualdo. As CLSU transitions into the new era of cashless payments, LANDBANK plans to extend the "Cash-Lite" initiative to students and gasoline stations frequently utilized by UTS drivers. “This is a movement, not just an initiative, demanding a whole-of-CLSU approach to ensure every stakeholder contributes to this new era. While this journey will take time, today marks a historic milestone—the foundation for a future defined by innovation and progress,” Dr. Romualdo added. Meanwhile, VP Melendez emphasized the benefits of the "Cash-Lite" system, stating, "Following our successful implementation in Batanes, we aim to make CLSU a model university for cashless transactions. Account holders only need one peso to maintain their accounts, ensuring secure transactions, eliminating the need for change, and earning interest. This will provide unparalleled convenience and accessibility." The CLSU Merchant community is now poised to fully embrace a system of cashless transactions across all services. Additionally, LANDBANK will operate a booth during CLSU's University Week to assist students in opening LANDBANK accounts. #SievingForExcellence

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CLSU Kickstarts SIBOL 2026 to Empower Student Incubatees

Central Luzon State University (CLSU) through the Agriculture and Food Technology Business Incubator (AFTBI) formally commenced the SIBOL 2026: Nurturing Ideas, Growing Innovations, Creating Impact: Empowering Student Incubatees to Build Sustainable and Innovative Ventures, today, September 14, through a Ceremonial Memorandum of Agreement (MOA) Signing, marking a significant step toward strengthening student innovation and entrepreneurship within the University. Organized in partnership with the Commission on Higher Education (CHED) and the Department of Science and Technology–Philippine Council for Agriculture, Aquatic and Natural Resources Research and Development (DOST-PCAARRD), the program equips student incubatees with startup mentorship, financial modeling, intellectual property guidance, and technical evaluation. The ceremonial signing was led by University President Dr. Evaristo A. Abella, with Dr. Celyrah B. Castillo, Dean of the College of Home Science and Industry (CHSI); Dr. Pablo J. Rafael, Jr., CHED CLSU-SIBOL Project Leader; Dr. Dana G. Vera Cruz, CHED CLSU-SIBOL Project Staff; Dr. Joel G. Juvinal, Assoc. Prof. Geraldine G. Tayag, and Asst. Prof. Jennylyne L. Joaquin, CHED CLSU-SIBOL Mentors and Resource Speakers; Dr. Jessica M. Rustia and Instructor Kim Aron Velasco, CHED CLSU-SIBOL Mentors; and Assoc. Prof. Celeste D. Dela Cruz, Head of the Department of Tourism and Hospitality Management (DTHM), together with the thirteen student incubatees and their parents and guardians. In his message, President Abella encouraged the student incubatees to make the most of the experience. “Your ideas may still be at their beginning stages, but with proper guidance and your willingness to learn, these ideas can grow into innovations that will definitely create impact in our community,” he stated. Following the ceremonial signing, the 13 student incubatees from the Bachelor of Science in Hospitality Management (BSHM) and Bachelor of Science in Food Technology (BSFT) began a three-day training workshop featuring a series of learning sessions designed to strengthen their competencies and equip them for the further development and commercialization of their innovative ideas. Through this collaboration, CLSU, CHED, and DOST-PCAARRD continue to empower the next generation of innovators and entrepreneurs to identify opportunities, address challenges, and develop solutions responsive to the needs of communities and industries.

Sep. 14, 2026

CLSU Reaps 2 Awards for Sustainable Tourism at 2026 CL Star Awards

Central Luzon State University (CLSU) earned two recognitions during the 2026 Central Luzon Star Awards held on September 10, 2026, at the Subic Bay Exhibition and Convention Center. CLSU was recognized as the winner for Sustainable Tourism Education Leadership under the State Universities and Colleges Category, affirming the university’s commitment to promoting quality and sustainable tourism education and its continued contribution to the development of the tourism industry. Moreover, CLSU was also declared the Overall Destination Stewardship Champion, highlighting its continued commitment to responsible tourism and destination stewardship. The awards were received by Dr. Celyrah B. Castillo, Dean of the College of Home Science and Industry (CHSI), and Assoc. Prof. Celeste D. Dela Cruz, Chair of the Department of Hospitality and Tourism Management (DHTM), together with other faculty members from the CHSI – DHTM, who represented the university during the ceremony. These recognitions reflect the dedication of CLSU to excellence in tourism education and its efforts to contribute to the advancement of sustainable tourism in Central Luzon and beyond. #SievingForExcellence

Sep. 11, 2026

CLSU Graduate Programs Eye Approval for Level IV Accreditation

The graduate programs under the Institute of Graduate Studies (IGS) underwent a comprehensive three-day Level IV, 2nd Cycle accreditation survey visit conducted by the Accrediting Agency of Chartered Colleges and Universities in the Philippines (AACCUP) from September 2 to 4, 2026. The rigorous evaluation covered eight advanced degree programs: Master in Agribusiness, Master of Science in Agricultural Economics, Master of Science in Crop Protection, Master of Science in Animal Science, Master of Science in Crop Science, Master of Science in Soil Science, Doctor of Philosophy in Animal Science, and Doctor of Philosophy in Crop Science. During the closing program, Dr. Edgardo P. Lillo delivered the overall impression on behalf of the accrediting team, commending the college for sustaining high standards while maintaining the unique identity of each academic program. Dr. Lillo further highlighted key strengths including high-quality international research publications, strong alumni employability, active community engagement, highly qualified faculty roster, growing portfolio of patents and copyrights, state-of-the-art facilities, and robust local and international partnerships. In response, University President Dr. Evaristo A. Abella, represented by Vice President for Academic Affairs Dr. Ravelina R. Velasco, delivered the Pledge of Commitment, expressing deep gratitude to the AACCUP accreditors and the internal task force for their thorough evaluation. “We shall listen, learn, evaluate, innovate, and improve. As the CLSU community, we pledge to commit to quality, to lead with integrity and excellence, to serve with purpose and compassion, and to continuously pursue an unending journey of excellence,”

Sep. 04, 2026

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