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Central Luzon State University

Science City of Muñoz, 3120 Nueva Ecija, Philippines

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UEC, DAE, Cabisuculan Mushroom Growers Association ink partnership for TV GAD learning center

Mar. 24, 2022

Meamette Y. Rosario and Janet L. Saturno | SCO

The University Extension Center (UEC) and the Department of Agricultural Extension of the College of Agriculture, together with the Cabisuculan Mushroom Growers Association launched the Techno Village Gender and Development (TV-GAD) Learning Center held last February 17, 2022, at Cabisuculan Mushroom Center, Brgy. Cabisuculan, Science City of Muñoz, Nueva Ecija.    Milagros A. Diaz, Head of the Department of Agricultural Extension; Prof. Janet L. Saturno of the UEC Applied Communication Division (ACD) and proponent of the project; Mr. Alexander A. Mapalo, President of Cabisuculan Mushroom Growers Association; and Hon. Benjamin L. Cara, Punong Barangay of Cabisuculan, entered a Memorandum of Understanding to signify the commitment of both parties in serving the farmers in the community through the learning center.   The TV-GAD Learning Center is equipped with ICT equipment and IEC materials to support its services and activities in the community and nearby areas. It is funded by the University Gender and Development office of CLSU.     “Ito pong ating learning center ay open para sa lahat. Kaya po kami naglagay ng babasahin diyan, mga leaflets, brochures, ay para ipamigay. Nagpapasalamat kami kay Kapitan [Benjamin L. Cara] at Kuya Art [Arturo Manipon] dahil binigyan tayo ng space dito [Mushroom Center] which is very accessible dahil dito lagi pumupunta ang mga tao.” Prof. Saturno said, the former Department Head of Agricultural Extension who proposed the establishment of the TV-GAD Learning Center.     “Sa pangangalaga po ng punong barangay at ng asosasyon, nandito po ang learning center natin para ma-update po kayo sa mga makabagong teknolohiya na galing po sa CLSU at sa iba pong agency.” Prof. Diaz added.   The TV-GAD Learning Center is a hub made accessible to the farmers and other clients where they can acquire or adopt new technology protocols appropriate for them for their livelihood and daily consumption.  

Other Stories

Comm. Apag Presides 1st CLSU BOR Meeting Under Pres. Abella’s Term; Commends University Accomplishments

Commissioner Desiderio R. Apag III, the newly appointed Commissioner of the Commission on Higher Education (CHEd), presided his first Board of Regents (BOR) meeting with Central Luzon State University (CLSU) on April 1, 2025 held at the CHEd Building in Diliman, Quezon City. As the new BOR Chair of CLSU, Commissioner Apag actively participated in discussions concerning the university’s progress and future initiatives. During the Chairperson’s Time, Dr. Apag outlined his priority projects, focusing on the digitization of CHEd operations. Key initiatives include the automation of travel authority requests for international engagements and the development of a comprehensive profiling system for State Universities and Colleges (SUCs). With his expertise in computer engineering, he emphasized the importance of streamlining transactions between CHEd and SUCs to enhance efficiency and accessibility. Meanwhile, CLSU President Dr. Evaristo A. Abella presented the university’s accomplishments, highlighting international rankings and accreditations, student and faculty achievements, technologies generated, and revenue generation efforts. Commending CLSU’s remarkable progress, Commissioner Apag expressed particular appreciation for a plastic bottle sorting machine developed by CLSU Information Technology (IT) students, noting its potential community impact. He emphasized his keen interest in technology-driven innovations that benefit society and encouraged further advancements in this area. Also present at the meeting were BOR members Dr. Roy Searca Jose P. Dela Cruz, Mr. Dharcel B. Parungao, Dr. Julius Caesar V. Sicat, Dr. Danilo S. Vargas, Mr. Reiner Andres, Congressman Joseph Gilbert Violago, representing Congressman Mark O. Go, and Dr. Lora Yusi, permanent resource person. #QualityEducation #SievingforExcellence

Apr. 04, 2025

CVSM Students Clinch Gold in the Nat’l Round-Up Competition

Three students from the College of Veterinary Science and Medicine (CVSM) bagged the championship during the 26th National Round-Up Competition held at Benguet State University on March 29, 2025. The team, composed of Xyrk Lynx Doctor, Joshua Lawrence Palma, and John King Valdez, showed an impressive intellectual performance, marking a remarkable comeback after finishing only on the second podium in last year’s competition. The team won a 35,000 pesos cash prize, plaque, and subscription to an educational website for board preparation after besting 45 participants from 9 participating universities. They were mentored and guided by their coaches and CVSM faculty namely, Dr. Phebe Valdez and Dr. Errol Jay Balagan. The National Round-Up Quiz Contest is an annual academic quiz competition that gathers state universities offering veterinary programs from across the Philippines to assess their knowledge and skills, an initiative spearheaded by the Rodeo Club. #LifeonLand #SievingForExcellence

Apr. 03, 2025

CHSI Faculty Wins 2025 BCYF Innovation Award

Dr. Dana G. Vera Cruz, a faculty researcher from the College of Home Science and Industry (CHSI), was honored with the 2025 Benita & Catalino Yap Foundation (BCYF) Innovation Award on March 28, 2025, for her groundbreaking work in developing Daerry’s Tilapia Ice Cream and cookies. The Daerry's Tilapia Ice Cream and Cookies is a unique dessert combining steamed and roasted tilapia flakes with the creamy richness of carabao’s milk, offering a high-protein but free from the fishy aftertaste. This targets to address the declining fish consumption among children and provides a creative solution to malnutrition and undernourishment. Dr. Vera Cruz expressed her appreciation for this recognition, noting that the award signifies her commitment to making a positive impact within the food industry and advancing toward a sustainable and healthier future. “Winning the BCYF Innovation Award reinforces our mission to continue to transform research into meaningful impact. It’s a reminder that innovation thrives where passion meets purpose,” said Dr. Vera Cruz. The Award is part of BCYF’s Comprehensive Social Development Program, which consists of Research, Education, Events, and Developmental Social Enterprise. It highlights the dedication to leveraging science and creativity to foster and improve nutrition to support sustainable practices and local farmers. #SievingForExcellence

Apr. 03, 2025

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