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Central Luzon State University

Science City of Muñoz, 3120 Nueva Ecija, Philippines

PCO Senior USec Holds Interview with Pres. Abella on DZRH

Apr. 06, 2024

Princess Mae Hidalgo & Charlene Bumanglag | SCO

Earlier this morning, the DZRH Special on Saturday Radio Program, hosted by Senior Undersecretary Cesar Chavez of the Presidential Communications Office (PCO) and Sen.Francis Tolentino, interviewed Dr. Evaristo A. Abella, Central Luzon State University President together with Dr. Flordeliza Bordey, Deputy Executive Director of DA-PhilRice, highlighting the state of agriculture in the country and the role of higher education institutions (HEIs) in ensuring food security. During the interview, Pres. Abella shared the technologies generated by CLSU faculty and staff researchers. He further explained the concept of the KAMALIG S&T Agritourism Site, which the delegates of the Food Security Cluster Communications Workshop composed of the PCO officials and staff, Media Practitioners, and Government Information Officers had recently visited. He also highlighted CLSU's commitment to addressing food security issues and promoting Sustainable Development Goal (SDG) 2: Zero Hunger. Pres. Abella further emphasized that the success of CLSU in generating agricultural technologies is possible through the harmonious relationship the university has with its neighboring R&D institutions like the Philippine Rice Research Institute (PhilRice), Philippine Center for Postharvest Development and Mechanization (PhilMech), and the Philippine Carabao Center(PCC). In terms of disseminating CLSU technologies, he underscored the establishment of the Technology Village Program, a community that will serve as a technology hub where farmers and fisherfolks are provided with access to technologies for the improvement of their economic livelihoods. “Sa techno village nandyan po ang ibat ibang teknolohiya para sa iba’t ibang commodities, na kung saan pwede pong malinang ang isang magsasaka hindi lamang sa pagpapalay, pagkatapos po ng pagpapalay maari itong maging supplmental income para sa pamilya.” Pres. Abella said. The interview, lasting approximately 35 minutes, was made possible through the invitation extended by USec Chavez. To watch the said interview, visit the DZRH News Facebook page or click this link: https://fb.watch/rgNy8BLHBc/

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Comm. Apag Presides 1st CLSU BOR Meeting Under Pres. Abella’s Term; Commends University Accomplishments

Commissioner Desiderio R. Apag III, the newly appointed Commissioner of the Commission on Higher Education (CHEd), presided his first Board of Regents (BOR) meeting with Central Luzon State University (CLSU) on April 1, 2025 held at the CHEd Building in Diliman, Quezon City. As the new BOR Chair of CLSU, Commissioner Apag actively participated in discussions concerning the university’s progress and future initiatives. During the Chairperson’s Time, Dr. Apag outlined his priority projects, focusing on the digitization of CHEd operations. Key initiatives include the automation of travel authority requests for international engagements and the development of a comprehensive profiling system for State Universities and Colleges (SUCs). With his expertise in computer engineering, he emphasized the importance of streamlining transactions between CHEd and SUCs to enhance efficiency and accessibility. Meanwhile, CLSU President Dr. Evaristo A. Abella presented the university’s accomplishments, highlighting international rankings and accreditations, student and faculty achievements, technologies generated, and revenue generation efforts. Commending CLSU’s remarkable progress, Commissioner Apag expressed particular appreciation for a plastic bottle sorting machine developed by CLSU Information Technology (IT) students, noting its potential community impact. He emphasized his keen interest in technology-driven innovations that benefit society and encouraged further advancements in this area. Also present at the meeting were BOR members Dr. Roy Searca Jose P. Dela Cruz, Mr. Dharcel B. Parungao, Dr. Julius Caesar V. Sicat, Dr. Danilo S. Vargas, Mr. Reiner Andres, Congressman Joseph Gilbert Violago, representing Congressman Mark O. Go, and Dr. Lora Yusi, permanent resource person. #QualityEducation #SievingforExcellence

Apr. 04, 2025

CVSM Students Clinch Gold in the Nat’l Round-Up Competition

Three students from the College of Veterinary Science and Medicine (CVSM) bagged the championship during the 26th National Round-Up Competition held at Benguet State University on March 29, 2025. The team, composed of Xyrk Lynx Doctor, Joshua Lawrence Palma, and John King Valdez, showed an impressive intellectual performance, marking a remarkable comeback after finishing only on the second podium in last year’s competition. The team won a 35,000 pesos cash prize, plaque, and subscription to an educational website for board preparation after besting 45 participants from 9 participating universities. They were mentored and guided by their coaches and CVSM faculty namely, Dr. Phebe Valdez and Dr. Errol Jay Balagan. The National Round-Up Quiz Contest is an annual academic quiz competition that gathers state universities offering veterinary programs from across the Philippines to assess their knowledge and skills, an initiative spearheaded by the Rodeo Club. #LifeonLand #SievingForExcellence

Apr. 03, 2025

CHSI Faculty Wins 2025 BCYF Innovation Award

Dr. Dana G. Vera Cruz, a faculty researcher from the College of Home Science and Industry (CHSI), was honored with the 2025 Benita & Catalino Yap Foundation (BCYF) Innovation Award on March 28, 2025, for her groundbreaking work in developing Daerry’s Tilapia Ice Cream and cookies. The Daerry's Tilapia Ice Cream and Cookies is a unique dessert combining steamed and roasted tilapia flakes with the creamy richness of carabao’s milk, offering a high-protein but free from the fishy aftertaste. This targets to address the declining fish consumption among children and provides a creative solution to malnutrition and undernourishment. Dr. Vera Cruz expressed her appreciation for this recognition, noting that the award signifies her commitment to making a positive impact within the food industry and advancing toward a sustainable and healthier future. “Winning the BCYF Innovation Award reinforces our mission to continue to transform research into meaningful impact. It’s a reminder that innovation thrives where passion meets purpose,” said Dr. Vera Cruz. The Award is part of BCYF’s Comprehensive Social Development Program, which consists of Research, Education, Events, and Developmental Social Enterprise. It highlights the dedication to leveraging science and creativity to foster and improve nutrition to support sustainable practices and local farmers. #SievingForExcellence

Apr. 03, 2025

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