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Central Luzon State University

Science City of Muñoz, 3120 Nueva Ecija, Philippines

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CLSU Participates in the Roundtable Discussion with EU on Sustainability in Climate Action

Nov. 04, 2022

Lea S. Caguiat | SCO

Dr. Gella Patria L. Abella, Head of the Institute for Climate Change and Environmental Management (ICCEM), represented Central Luzon State University (CLSU) as one of the speakers for the Roundtable Discussion on Sustainability in Climate Action organized by the European Union (EU) Delegation to the Philippines on October 28, 2022, at Dusit Hotel, Makati.  In her presentation, Dr. Abella discussed the CLSU’s interventions on how climate change can be sustained in the Philippines. She highlighted the current best practices of CLSU in mainstreaming climate action, how the University addresses current environmental problems experienced in the Philippines, as well as the strategies and challenges of the University in sustaining Climate Action.  The event gathers environmental officers and sustainability practitioners from State Universities, non-government organizations, local governments, and the business sector in the country. It aims to provide a platform to discuss the state of play of research in the Philippines in Sustainability in Climate Action, identify how to sustain climate change actions in the Philippines, and identify ways on how the Philippines can collaborate with European Union researchers in addressing gaps and challenges in climate action. Speaking at the forum, Dr. Renato Solidum Jr., Secretary of the Department of Science and Technology, highlighted two compelling reasons to prioritize climate actions in the Philippines. First, the World Risk Report 2022 states that the Philippines ranks one out of 193 countries most at risk and exposed to natural hazards and adverse effects of climate change. Second, the recently launched Philippine Climate Change and Development Report states that 1.2% to 4.6% of the country's gross domestic product (GDP) is lost annually due to the damages brought by typhoons.  “Let the climate data speak, let these reports sink in, and most importantly, let us enact strategies to build climate and disaster resilience. We need to act now collaboratively in a multilateral manner” he said.   Together with CLSU, the European Commission, Directorate-General for Research and Innovations, Climate Change Commission (CCC), Philippine Space Agency (PhilSA), University of the Cordilleras (UC), and University of San Carlos (USC), Access to Sustainable Energy Programme-Clean Energy Living Laboratories (ASEP-CELLs), EURAXESS, and UN Environment Programme Goodwill Ambassador Antoinette Taus also participated as presenters and collaborators on the forum.  Dr. Ana Isábel Sanchez-Ruiz, the European Delegation to the Philippines’ Chargé d’affaires reiterates that we need to act now on technological, nature-based, and societal-based innovations. EU continues to take steps to reduce net greenhouse gas emissions, increase energy efficiency and renewable energy, efficient use of resources by moving to a clean circular economy, restore biodiversity and reduce pollution. “Research and innovations play a crucial role in these efforts. The EU stands ready to continue its engagement with the Philippines on approaches to ensure environmentally sustainable economic activities” she stated. Joining Dr. Abella at the said event are Dr. Elmar Villota and Engr. Adrian Chummac from the College of Engineering and Engr. Lea Caguiat from ICCEM. The forum is in line with the EU’s Climate Diplomacy week and is a post-activity for the celebrations of World Space Week.

Other Stories

CLSU Stages "Cacao TALKS 2026" to Bolster Value Chain

To showcase the latest findings and technologies in Cacao, the Central Luzon State University held the Cacao TALKS (Transforming Agriculture through Livelihoods, Knowledge and Sustainability) 2026: A Cacao Value Chain Conference on March 11, 2026, at the RIE Amphitheater. The conference convened over 120 cacao farmers, researchers, and entrepreneurs, with more than 1,000 views on Facebook Live, synchronizing efforts to elevate the Philippine cacao value chain. The event was made possible under the Department of Science and Technology - Philippine Council for Agriculture, Aquatic and Natural Resources Research and Development (DOST-PCAARRD) funded project titled “Productivity, Technical Efficiency, and Competitiveness of the Cacao Value Chain in the Philippines” led by Dr. Edilyn V. Lansangan, which aimed to transition the industry from traditional farming to a technology-driven, market-competitive sector. During the opening program, University President Dr. Evaristo A. Abella, represented by Vice President for Research and Extension Dr. Emmanuel M. Vera Cruz, emphasized the importance of the gathering, noting that the presence of stakeholders reflects a collective drive to position cacao as one of the primary engines for rural development. “Today's conference brings together a diverse and dynamic community of stakeholders, from farmers and researchers to entrepreneurs, policymakers, and development partners. Your presence reflects a shared commitment to strengthening the Cacao Value Chain and unlocking the vast potential of Cacao as a driver of sustainable agriculture, livelihood generation, and rural development.” A high-level technical session featured industry leaders and researchers who addressed the multifaceted challenges of the sector. Philippine Cacao Industry Council (PCIC) President Consul Armi Lopez-Garcia and Dr. Divina M. Amalin of De La Salle University headlined a panel that covered national industry status, and the potential of cacao in the market. In addition, experts from CLSU, University of the Philippines Los Baños (UPLB), University of the Philippines Mindanao, Bureau of Plant Industry (BPI), and Philippine Center for Postharvest Development and Mechanization (PHilMech) discussed advanced pest management and the integration of modern agricultural techniques. Beyond production, the conference bridged the gap between the laboratory and the marketplace. Ms. Eva Ritchelle D. Padua, owner of The Dulce Chocolate House, provided an entrepreneurial perspective through presenting a developed product from cacao. The event also featured a technology demonstration held at PHilMech. The event is spearheaded by CLSU together with PCIC/Philippine Cacao Industry Association, Inc. (PCIA), PhilMech, UPLB, DOST-PCAARRD, and Central Luzon Agriculture, Aquatic and Resources Research and Development Consortium (CLAARRDEC). #SievingForExcellence

Mar. 12, 2026

“My Puhunan” TV Show to Feature Tilapia Ice Cream

One of the Kapamilya Channel programs, titled "My Puhunan Kaya Mo!" visited Central Luzon State University (CLSU) to capture the story behind the world-renowned Daerry’s Tilapia Ice Cream on March 6, 2026. Accompanied by the developer herself, Dr. Dana G. Vera Cruz, the crew made a quick visit to the Dungon Museum and the Philippine Carabao Center (PCC) at CLSU before diving into the production of the university’s most curious delicacy. The program aims to highlight how CLSU transformed a humble aquatic staple into a sweet, award-winning sensation that defies expectations with its creamy texture and zero-fishy taste. Watch and support this inspiring story, airing on March 15, 2026, at 4:00 pm on Kapamilya Channel, and Kapamilya Online Live.

Mar. 12, 2026

COS Launches the FIRST Program to Elevate Research and Teaching

The College of Science (COS), led by its College Dean, Dr. Angeles M. De Leon, officially launched the Faculty Immersion in Research, Scholarship, and Teaching (FIRST) Program today, March 12, at the CLSU International Studio. Attended by College Deans, faculty members, and staff, the FIRST Program is a strategic initiative anchored under the Educating for Leadership, Enterprise, Value-Creation, and Advanced Talent Ecosystems (ELEVATE) Program of the Office of the Vice President for Academic Affairs (OVPAA) to transform the University into a world-class national research institution. Rather than a one-time workshop, it is an institutionalized, annual cycle of training and mentorship. “The success of the FIRST Program will depend not only on its design but on the active participation, collaboration, and commitment of our faculty members. This is an invitation for all of us to continue learning, mentoring, and growing together as a community of scholars,” De Leon said in her message. This program reflects the unwavering commitment of the University to strengthen not only its faculty but also the future of its students and its broader institutional impact. #SievingForExcellence

Mar. 12, 2026

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