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Central Luzon State University

Science City of Muñoz, 3120 Nueva Ecija, Philippines

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CLSU PARTNERS WITH GPPB IN PUBLIC PROCUREMENT SPECIALIST CERTIFICATION COURSE

Dec. 10, 2021

Training Office | Training

The Central Luzon State University (CLSU) in collaboration with the Government Procurement Policy Board-Technical Support Office (GPPB -TSO) was set to conduct the Certified Public Procurement Specialist Course program starting this September 2017. This course is offered to different government organizations including the local government units (LGUs), water districts (WDs) and state universities and colleges (SUCs) in the region to capacitate government procurement officers. The program which consists of three levels of certification, namely: Level 1-Basic; Level 2: Intermediate; and Level 3: Advanced, aims to produce certified procurement specialists and practitioners imbued with the required body of knowledge, skills set and right attitudes and behavior for public procurement. The first batch of the Level 1 course which commenced last September 9 will run for seven (7) consecutive Saturdays at the RET Amphitheater, Central Luzon State University. For its opening salvo, a total of 34 participants from LGUs, WDs and SUCs from Region III including CLSU registered to the said course, to wit: LGU-Science City of Muñoz, Muñoz Water District, Talavera Water District, Bulacan Agricultural State University, Nueva Ecija State University and Tarlac Agricultural University. “This is the first time that CLSU conducted this course in partnership with GPPB-TSO“, said Dr. Cheryl G. Ramos, vice president for Administration, and chair of the Course Program Team. Moreover, according to Dr. Arnel T. Panuyas, the overall coordinator of the said course, ”we are second in the Philippines to offer this course next to University of the Philippines Diliman”. This could be considered another milestone in the CLSU Administration program. The pool of resource person for this course composed of Atty. Dennis S. Santiago, Atty. Elmira S. Cruz-Caisido, Atty. Melissa A. Santiago-Yan, Atty. Jerry C. Digo, Atty. Charity Anne Osdon, Atty. Tareeq Yahya Timhar A. Radjaie, Mr. Allyson S. Goleetian, Mr. Randy E. Flores and Ms. Kristi Ann. P. Rutab all from GPPB-TSO and Director Rosa Maria M. Clemente from the Philippine Government Electronic Procurement System (PhilGEPS). Notably, CLSU also has three GPPB accredited trainers in the person of Dr. Chery G. Ramos, Dr. Arnel T. Panuyas and Mr. Ronnie S. Gutierrez.  

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CLSU Secures P7.4M Innovation Grant from DEPDev to Boost Food MSMEs in the Region

Central Luzon State University (CLSU) through the College of Home Science and Industry-Department of Food Science and Technology (DFST) received a financial grant from the Department of Economy, Planning and Development (DEPDev), amounting to P7,446,200.00, to enhance its capacity to support local food businesses in the region. The funding for the project, "Enhancement of the CLSU Sensory and Consumer Science Laboratory for Accelerated Food Product Development for Central Luzon MSMEs," will be utilized to support at least 70 Micro, Small, and Medium Enterprises (MSMEs) in developing and refining new food products, helping them become more competitive in the market. According to Dr. Joel G. Juvinal, current Head of DFST and the designated Project Leader for the grant, one of its objectives is the acquisition of advanced equipment and new tools that will directly support the laboratory's efforts to provide high-level scientific and technical assistance to its partner MSMEs. The project aims to significantly reduce product development failures and increase commercialization success. This will be done by upgrading laboratory facilities and equipment, offering structured sensory and consumer testing services, and building a regional database of consumer insights. “It will serve as a sustainable platform for industry-academe collaboration, empower local food entrepreneurs, and contribute to regional economic development through innovation-driven support for small-scale food enterprises in Central Luzon,” Dr. Juvinal said. Dr. Evaristo A. Abella, University President, extended his sincere gratitude to the DepDev for supporting the university's mission to improve the community and pledged the responsible and efficient use of the grant to ensure the greatest benefit for the region’s food industry. The grant received was one of the 11 new projects approved for funding under the 2025 Innovation Grants by DEPDev, which are designed to strengthen local communities and industries, enhance public service delivery, restore and protect vital ecosystems, and advance safety and resilience.

Nov. 21, 2025

CLSU CAT On Wheels Makes a Stop at Talugtug National Highschool

Bringing college admission services closer to learners, the CLSU Testing and Evaluation Center (CTEC) makes a stop at Talugtug National High School today, November 19, 2025, to assist Grade 12 students in processing their CLSU College Admission Test (CLSU CAT) online applications. Through the CLSU CAT On Wheels initiative, CTEC continues to provide students with convenient, school-based support, helping aspiring CLSUans take confident steps toward quality higher education. Catch the REMAINING STOPS of CLSU CAT on Wheels! November 24 – San Jose City National High School November 27 – Ligaya National High School (Gabaldon)

Nov. 20, 2025

CLSU Hosts UC-SEARCA Int'l Summer Short-term Program 2025

The Central Luzon State University (CLSU), through its International Affairs Office (IAO), in collaboration with the Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA) and the Southeast Asian University Consortium for Graduate Education in Agriculture and Natural Resources (UC), formally opened the International Summer Short-term Program (ISSP) 2025 on Agricultural Productivity and Sustainability yesterday, November 17, 2025. Now in its fifth year, the joint program highlights key sustainability areas, including crop biotechnology, mushroom pharming, and precision and digital agriculture. As an affiliate member of the University Consortium, CLSU continues to advance mutually beneficial partnerships by maximizing the shared expertise of member institutions through collaborative research, staff and student mobility programs, and strengthened academic linkages. On its first day, 23 participants from UC-affiliates and other participating institutions in Indonesia, Taiwan, Malaysia, Brunei, and the Philippines were welcomed to CLSU through a courtesy call with University President Dr. Evaristo A. Abella, led by IAO Director Dr. Parsons N. Hail, followed by a campus riding tour. Afterward, participants toured around the Science City of Muñoz, Nueva Ecija, with a courtesy call at the Office of the City Mayor, Hon. Baby Armi L. Alvarez. They also had the opportunity to visit several key research and development centers, including the Department of Agriculture– Philippine Center for Postharvest Development and Mechanization (DA-PhilMech), the DA-Philippine Rice Research Institute (PhilRice), the Green Innovation for Tomorrow Corporation (GIFT Corp.) rice husk–fired power plant, and the DA-Philippine Carabao Center (PCC). During the opening program and socialization night, SEARCA Center Director Dr. Mercedita S. Sombilla delivered her message of support, recognizing the program’s ongoing efforts to champion sustainable and innovative agricultural practices across Southeast Asia. Ms. Blessie Saez, Senior Program Associate for SEARCA’s Education and Collective Learning Department, shared various opportunities available through SEARCA and the University Consortium that benefit both students and faculty members of partner institutions. Dr. Khin Mar Cho, an international agriculture, food systems, and nutrition specialist and adjunct professor of the University, also delivered an inspirational message to the international and local participants. The two-week activity, running from November 16 to 30, offers three specialized tracks: Sustainable Crop Biotechnology: Basic Molecular Biology Techniques for Bacterial Identification hosted by PhilRice; Sustainable Mushroom Pharming hosted by the College of Science and the Center for Tropical Mushroom Research and Development (CTMRD); and Precision and Digital Agriculture hosted by the University Research and Extension Office and the Precision and Digital Agriculture Center (PreDict). Over the next few days, participants are set to engage in knowledge-sharing sessions, cultural immersion activities, laboratory work, institutional tours, and extension activities as part of their holistic learning experience.

Nov. 19, 2025

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Central Luzon State University

Science City of Muñoz, Nueva Ecija, Philippines 3120
  • Central Luzon State University, Science City of Muñoz, Nueva Ecija, Philippines
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