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Central Luzon State University

Science City of Muñoz, 3120 Nueva Ecija, Philippines

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DEFINING STRENGTHS AND CHALLENGES, SEIZING OPPORTUNITIES TO BUILD A RESPONSIVE PROGRAM: A VIRTUAL SESSION WITH THE UNIVERSITY PRESIDENT

Dec. 12, 2021

Strategic Communication Office | SCO

The different R&D Center Directors and Heads of CLSU presented their recent activities specifically, the research results, technology transfer initiatives, and commercialization efforts in a virtual session dubbed as ‘Defining Strengths and Challenges: Seizing Opportunities to Build a Responsive Program’ on September 23, 2021, likewise, the Center’s challenges and plans in the future. This is an initiative of the Office of the University President with the Office of the Vice President for Academic Affairs as host. During the program, Dr. Edgar A. Orden, University President shared that the virtual session was intended to deliberately evaluate and assess the activities of the different Centers. He also emphasized the need to cascade mature technologies to the communities and to make these technologies applicable for the industries. The Directors and Heads of the different R&D Centers who presented were Dr. Gella Abella of the Institute for Climate Change and Environmental Management, Dr. Sofronio Kalaw of the Center for Tropical Mushroom Research and Development, Dr. Jonathan Galindez of the Ramon Magsaysay – Center for Agricultural Resources and Environment Studies, Mr. Neal del Rosario of the Small Ruminant Center, Dr. Marvin Cinense of the Phil-Sino Center for Agricultural Technology and the Center for Renewable Energy and Technology, Dr. Maria Excelsis Orden of the University Research Center, Dr. Jerwin Undan of the Biotechnology and Analytical Laboratory, Prof. Maria Corazon Vera Cruz of the University Extension Center, Dr. Armando Espino Jr. of the Land and Water Resources Management Center, and Dr. Emmanuel Vera Cruz of the Freshwater and Aquaculture Center. One of the common challenges that the different Centers are currently experiencing is the restrictions in R&D implementation due to pandemic likewise, the delays in the procurement process. As such, President Orden gave an assurance that this matter is being addressed as he recognize the need to continuously pushed through with R&D activities despite the pandemic. Another was the lack of a successor of some Centers thus, they were encouraged by Dr. Renato Reyes, Vice President for Academic Affairs, to train and mentor as early as now the young budding faculty researchers who have the potentials to succeed. On the other hand, President Orden also shared that Congresswoman Micaela S. Violago recently filed house bill number 9635 designating CLSU as a Research and Development Regional Zone. Under this bill, four centers will be established which will benefit a sustainable and stable financial funding, particularly “the Regional Center for the Advancement of Mushroom Research and Development, the Molecular Biology and Biotechnology Resource Center, the Regional Center for Nanotechnology in Agri-fishery, and the Regional Institute for Climate Change and Environmental Management,” he added. He concluded the day challenging all the R&D Center Directors and Heads to continue providing solutions and answers to the social, economic, and agricultural problems and to be more proactive in realizing the CLSU vision of becoming a national research University. Joining also the virtual session were Dr. Rhoda Dela Rosa and Dr. Jayson Marzan from the Office of the Vice President for Academic Affairs, Mr. Ryan Esteban, Chief of the Planning Division Office, Asst. Prof. Maria Adrielle Estigoy, Chief of the Strategic Communication Office, and the faculty and staff from the different R&D Centers.

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CLSU Kickstarts SIBOL 2026 to Empower Student Incubatees

Central Luzon State University (CLSU) through the Agriculture and Food Technology Business Incubator (AFTBI) formally commenced the SIBOL 2026: Nurturing Ideas, Growing Innovations, Creating Impact: Empowering Student Incubatees to Build Sustainable and Innovative Ventures, today, September 14, through a Ceremonial Memorandum of Agreement (MOA) Signing, marking a significant step toward strengthening student innovation and entrepreneurship within the University. Organized in partnership with the Commission on Higher Education (CHED) and the Department of Science and Technology–Philippine Council for Agriculture, Aquatic and Natural Resources Research and Development (DOST-PCAARRD), the program equips student incubatees with startup mentorship, financial modeling, intellectual property guidance, and technical evaluation. The ceremonial signing was led by University President Dr. Evaristo A. Abella, with Dr. Celyrah B. Castillo, Dean of the College of Home Science and Industry (CHSI); Dr. Pablo J. Rafael, Jr., CHED CLSU-SIBOL Project Leader; Dr. Dana G. Vera Cruz, CHED CLSU-SIBOL Project Staff; Dr. Joel G. Juvinal, Assoc. Prof. Geraldine G. Tayag, and Asst. Prof. Jennylyne L. Joaquin, CHED CLSU-SIBOL Mentors and Resource Speakers; Dr. Jessica M. Rustia and Instructor Kim Aron Velasco, CHED CLSU-SIBOL Mentors; and Assoc. Prof. Celeste D. Dela Cruz, Head of the Department of Tourism and Hospitality Management (DTHM), together with the thirteen student incubatees and their parents and guardians. In his message, President Abella encouraged the student incubatees to make the most of the experience. “Your ideas may still be at their beginning stages, but with proper guidance and your willingness to learn, these ideas can grow into innovations that will definitely create impact in our community,” he stated. Following the ceremonial signing, the 13 student incubatees from the Bachelor of Science in Hospitality Management (BSHM) and Bachelor of Science in Food Technology (BSFT) began a three-day training workshop featuring a series of learning sessions designed to strengthen their competencies and equip them for the further development and commercialization of their innovative ideas. Through this collaboration, CLSU, CHED, and DOST-PCAARRD continue to empower the next generation of innovators and entrepreneurs to identify opportunities, address challenges, and develop solutions responsive to the needs of communities and industries.

Sep. 14, 2026

CLSU Reaps 2 Awards for Sustainable Tourism at 2026 CL Star Awards

Central Luzon State University (CLSU) earned two recognitions during the 2026 Central Luzon Star Awards held on September 10, 2026, at the Subic Bay Exhibition and Convention Center. CLSU was recognized as the winner for Sustainable Tourism Education Leadership under the State Universities and Colleges Category, affirming the university’s commitment to promoting quality and sustainable tourism education and its continued contribution to the development of the tourism industry. Moreover, CLSU was also declared the Overall Destination Stewardship Champion, highlighting its continued commitment to responsible tourism and destination stewardship. The awards were received by Dr. Celyrah B. Castillo, Dean of the College of Home Science and Industry (CHSI), and Assoc. Prof. Celeste D. Dela Cruz, Chair of the Department of Hospitality and Tourism Management (DHTM), together with other faculty members from the CHSI – DHTM, who represented the university during the ceremony. These recognitions reflect the dedication of CLSU to excellence in tourism education and its efforts to contribute to the advancement of sustainable tourism in Central Luzon and beyond. #SievingForExcellence

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CLSU Graduate Programs Eye Approval for Level IV Accreditation

The graduate programs under the Institute of Graduate Studies (IGS) underwent a comprehensive three-day Level IV, 2nd Cycle accreditation survey visit conducted by the Accrediting Agency of Chartered Colleges and Universities in the Philippines (AACCUP) from September 2 to 4, 2026. The rigorous evaluation covered eight advanced degree programs: Master in Agribusiness, Master of Science in Agricultural Economics, Master of Science in Crop Protection, Master of Science in Animal Science, Master of Science in Crop Science, Master of Science in Soil Science, Doctor of Philosophy in Animal Science, and Doctor of Philosophy in Crop Science. During the closing program, Dr. Edgardo P. Lillo delivered the overall impression on behalf of the accrediting team, commending the college for sustaining high standards while maintaining the unique identity of each academic program. Dr. Lillo further highlighted key strengths including high-quality international research publications, strong alumni employability, active community engagement, highly qualified faculty roster, growing portfolio of patents and copyrights, state-of-the-art facilities, and robust local and international partnerships. In response, University President Dr. Evaristo A. Abella, represented by Vice President for Academic Affairs Dr. Ravelina R. Velasco, delivered the Pledge of Commitment, expressing deep gratitude to the AACCUP accreditors and the internal task force for their thorough evaluation. “We shall listen, learn, evaluate, innovate, and improve. As the CLSU community, we pledge to commit to quality, to lead with integrity and excellence, to serve with purpose and compassion, and to continuously pursue an unending journey of excellence,”

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