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Central Luzon State University

Science City of Muñoz, 3120 Nueva Ecija, Philippines

FAC, CF Hold Workshop on In-pond Raceway Systems

Jul. 17, 2025

StratCom | SCO

The Central Luzon State University (CLSU), through the Freshwater Aquaculture Center (FAC) and College of Fisheries (CF), spearheaded a workshop about the In-pond Raceway Systems (IPRS) today, July 16, 2025, at the OVPAA Amphitheater. The workshop also collaborated with the U.S. Soybean Export Council (USSEC), which aims to provide an in-depth understanding of In-Pond Raceway Systems (IPRS) and their potential impact on local aquaculture. In her opening remarks, Dr. Ravelina R. Velasco, Vice President for Academic Affairs Program, conveyed her appreciation to the USSEC for their efforts in sharing their time and expertise for sustainable aquaculture. She also emphasized that the collaboration isn’t just about the academic initiatives, but also has greater benefits. “This collaboration between USSEC and CLSU through our Freshwater Aquaculture Center and the College of Fisheries is more than an academic initiative; it is a manifestation of the university’s ongoing mission to develop globally competitive, socially-responsible, and work-ready graduates, future leaders who are not only equipped with knowledge but also empowered to address global challenges,” Dr. Velasco said. Moreover, Dr. Ernesto J. Morales, Philippine Aquaculture Technical Manager of USSEC provided an overview of the USSEC and introduced the keynote speakers: Mr. Philip Sharples Kemp Jr., IPRS Consultant, Mr. Zhou Enhua, IPRS Lead, Mr. Hsiang Pin Lan, Marine Specialist, and Mr. Bui Ngoc Thanh, Vietnam Aquaculture Technical Manager. They shared their knowledge and experiences in In-pond Raceway Systems. Gracing the events are key officials of the university including Dr. Emmanuel M. Vera Cruz, Vice President for Research and Extension, and Dr. Tereso A. Abella, CLSU's Former President and Professor Emeritus at the CF. Over 120 participants from government agencies, private sectors, CLSU Faculty, Staff, and students attended in person, with additional students joining via Zoom.

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