op@clsu.edu.ph (044) 940 8785
CLSU Logo

Central Luzon State University

Science City of Muñoz, 3120 Nueva Ecija, Philippines

Journey to the Top: When Faith, Love of Numbers Intertwine

Jul. 18, 2024

StratCom | SCO

"We should not make permanent decisions based on temporary seasons, and remember not to let your short-term discomfort compromise your long-term life goals. Even if we fail at something, we should not give up on pursuing our dreams.” – Jeremiah B. Ferrer, Class Valedictorian This profound wisdom guided Mr. Jeremiah B. Ferrer, a 22-year-old BS Statistics from San Jose City, Nueva Ecija, who will graduate as Summa Cum Laude and the class valedictorian after achieving the highest academic GPA of 1.14 during the 72nd Commencement Exercises on July 19, 2024. Growing up, Jeremiah was greatly influenced by the religious environment led by his father, Mr. Sonny G. Ferrer who is a pastor in their local church. Together with his mother, Mrs. Arlene B. Ferrer, they instilled a strong sense of faith and devotion in him and consistently provided unwavering support and care, playing an instrumental role in shaping his values and character. “Yung Papa ko po ay isang Pastor, kaya lumaki ako na every Sunday, nasa simbahan kami at nag-aayos ng mga kailangan tuwing may service. Palagi nya din kaming pinagbabasa ng bible, kaya naman talagang tumatak sa akin yung mga turo nya pati na rin ang kahalagahan ng pagkakaroon ng pananampalataya,” said Jeremiah. Just like all the other graduands, he faced different challenges in his academic life, including academic dilemmas, expectations, and self-pressure. Jeremiah considered these things as his losing moments that gave him the strength to persevere and reach the top, specifically his goal to graduate with a Latin honor. During his senior year in High School, Jeremiah's statistics teacher opened his eyes to the beauty of numbers and endless calculations, shaping his perspective on life’s unpredictability and inspired him to really pursue Bachelor of Science in Statistics. He believes that life, similar to a statistical model with inherent errors or residuals, is filled with uncertainties and unexpected challenges. He also realized that having shortcomings does not mean the end, but just a fragment of one’s bigger success in the future. “Mistakes and random errors are inevitable. Talagang magkakamali tayo sa buhay pero ang mahalaga ay hindi natin nakakalimutan ang mga pagkakamali na ito, bagkus ay nagiging daan natin para magkaroon tayo ng pagbabago sa ating sarili. Mistakes can lead to significant and positive changes in our lives," Jeremiah added. With his unwavering faith, determination and support from his loved ones, Jeremiah attained this academic achievement proving that in an unpredictable world, a clear vision and a purposeful effort towards one’s goal will always lead to success.

Other Stories

CLSU Stages "Cacao TALKS 2026" to Bolster Value Chain

To showcase the latest findings and technologies in Cacao, the Central Luzon State University held the Cacao TALKS (Transforming Agriculture through Livelihoods, Knowledge and Sustainability) 2026: A Cacao Value Chain Conference on March 11, 2026, at the RIE Amphitheater. The conference convened over 120 cacao farmers, researchers, and entrepreneurs, with more than 1,000 views on Facebook Live, synchronizing efforts to elevate the Philippine cacao value chain. The event was made possible under the Department of Science and Technology - Philippine Council for Agriculture, Aquatic and Natural Resources Research and Development (DOST-PCAARRD) funded project titled “Productivity, Technical Efficiency, and Competitiveness of the Cacao Value Chain in the Philippines” led by Dr. Edilyn V. Lansangan, which aimed to transition the industry from traditional farming to a technology-driven, market-competitive sector. During the opening program, University President Dr. Evaristo A. Abella, represented by Vice President for Research and Extension Dr. Emmanuel M. Vera Cruz, emphasized the importance of the gathering, noting that the presence of stakeholders reflects a collective drive to position cacao as one of the primary engines for rural development. “Today's conference brings together a diverse and dynamic community of stakeholders, from farmers and researchers to entrepreneurs, policymakers, and development partners. Your presence reflects a shared commitment to strengthening the Cacao Value Chain and unlocking the vast potential of Cacao as a driver of sustainable agriculture, livelihood generation, and rural development.” A high-level technical session featured industry leaders and researchers who addressed the multifaceted challenges of the sector. Philippine Cacao Industry Council (PCIC) President Consul Armi Lopez-Garcia and Dr. Divina M. Amalin of De La Salle University headlined a panel that covered national industry status, and the potential of cacao in the market. In addition, experts from CLSU, University of the Philippines Los Baños (UPLB), University of the Philippines Mindanao, Bureau of Plant Industry (BPI), and Philippine Center for Postharvest Development and Mechanization (PHilMech) discussed advanced pest management and the integration of modern agricultural techniques. Beyond production, the conference bridged the gap between the laboratory and the marketplace. Ms. Eva Ritchelle D. Padua, owner of The Dulce Chocolate House, provided an entrepreneurial perspective through presenting a developed product from cacao. The event also featured a technology demonstration held at PHilMech. The event is spearheaded by CLSU together with PCIC/Philippine Cacao Industry Association, Inc. (PCIA), PhilMech, UPLB, DOST-PCAARRD, and Central Luzon Agriculture, Aquatic and Resources Research and Development Consortium (CLAARRDEC). #SievingForExcellence

Mar. 12, 2026

“My Puhunan” TV Show to Feature Tilapia Ice Cream

One of the Kapamilya Channel programs, titled "My Puhunan Kaya Mo!" visited Central Luzon State University (CLSU) to capture the story behind the world-renowned Daerry’s Tilapia Ice Cream on March 6, 2026. Accompanied by the developer herself, Dr. Dana G. Vera Cruz, the crew made a quick visit to the Dungon Museum and the Philippine Carabao Center (PCC) at CLSU before diving into the production of the university’s most curious delicacy. The program aims to highlight how CLSU transformed a humble aquatic staple into a sweet, award-winning sensation that defies expectations with its creamy texture and zero-fishy taste. Watch and support this inspiring story, airing on March 15, 2026, at 4:00 pm on Kapamilya Channel, and Kapamilya Online Live.

Mar. 12, 2026

COS Launches the FIRST Program to Elevate Research and Teaching

The College of Science (COS), led by its College Dean, Dr. Angeles M. De Leon, officially launched the Faculty Immersion in Research, Scholarship, and Teaching (FIRST) Program today, March 12, at the CLSU International Studio. Attended by College Deans, faculty members, and staff, the FIRST Program is a strategic initiative anchored under the Educating for Leadership, Enterprise, Value-Creation, and Advanced Talent Ecosystems (ELEVATE) Program of the Office of the Vice President for Academic Affairs (OVPAA) to transform the University into a world-class national research institution. Rather than a one-time workshop, it is an institutionalized, annual cycle of training and mentorship. “The success of the FIRST Program will depend not only on its design but on the active participation, collaboration, and commitment of our faculty members. This is an invitation for all of us to continue learning, mentoring, and growing together as a community of scholars,” De Leon said in her message. This program reflects the unwavering commitment of the University to strengthen not only its faculty but also the future of its students and its broader institutional impact. #SievingForExcellence

Mar. 12, 2026

View More