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Central Luzon State University

Science City of Muñoz, 3120 Nueva Ecija, Philippines

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Kapihan sa Bukid with CHED Chairman De Vera and CLSU Officials

Feb. 11, 2022

Stratcom | SCO

As part of the launching of the eFARM Academy Program, an event dubbed as Kapihan sa Bukid is conducted today, February 11 at the Cabisuculan Mushroom Center, Brgy. Cabisuculan, Science City of Muñoz, Nueva Ecija graced by CHED Chairperson J. Prospero E. de Vera III, Atty. Lily Freida M. Milla, and CLSU officials led by President Edgar A. Orden. This event seeks to intensify the partnership between CLSU, SCM LGU, and the Cabisuculan Mushroom Growers Association as one of the beneficiaries of the eFARM GROW. “Kami po sa CLSU ay patuloy na magbabahagi ng mga teknolohiyang aming nadedebelop. Isa na nga dito ay sa pamamagitan ng Technology Village Program, at ngayon naman ay itong eFARM GROW sa ilalim ng eFARM Academy,” said President Orden in his opening remarks. Dr. Jerry A. Rigos, City Agriculturist and representative of SCM Mayor Nestor L. Alvarez, reinforced their support to any endeavours of CLSU that will strengthen and empower the farmers. CHED Chairperson De Vera, in his message, emphasized the role of the University in its neighbouring communities. “Mahalaga ang ginagampanan ng mga pamantasan tulad ng CLSU upang mabago at mapabuti ang buhay ng mga tao at komunidad na nasasakupan nito,” he said. In addition, he stressed that universities should prioritize on doing extension and not just research because after all, universities were established to help the nearby communities grow. During the event, mushroom growers and association members get to ask queries with regards to their involvement in the project. Others who joined the event were Cabisuculan Barangay Captain Benjamin Kara, Councilor Jerry Fulgencio, Association President Alexander Antonio Mapalo and their officers, and the eFARM Academy Program Team.

Related SDGs
  • 1

    Goal 1: No Poverty

  • 2

    Goal 2: Zero Hunger

  • 8

    Goal 8: Decent Work and Economic Growth

  • 17

    Goal 17: Partnership for the Goals

Other Stories

CLSU Stages "Cacao TALKS 2026" to Bolster Value Chain

To showcase the latest findings and technologies in Cacao, the Central Luzon State University held the Cacao TALKS (Transforming Agriculture through Livelihoods, Knowledge and Sustainability) 2026: A Cacao Value Chain Conference on March 11, 2026, at the RIE Amphitheater. The conference convened over 120 cacao farmers, researchers, and entrepreneurs, with more than 1,000 views on Facebook Live, synchronizing efforts to elevate the Philippine cacao value chain. The event was made possible under the Department of Science and Technology - Philippine Council for Agriculture, Aquatic and Natural Resources Research and Development (DOST-PCAARRD) funded project titled “Productivity, Technical Efficiency, and Competitiveness of the Cacao Value Chain in the Philippines” led by Dr. Edilyn V. Lansangan, which aimed to transition the industry from traditional farming to a technology-driven, market-competitive sector. During the opening program, University President Dr. Evaristo A. Abella, represented by Vice President for Research and Extension Dr. Emmanuel M. Vera Cruz, emphasized the importance of the gathering, noting that the presence of stakeholders reflects a collective drive to position cacao as one of the primary engines for rural development. “Today's conference brings together a diverse and dynamic community of stakeholders, from farmers and researchers to entrepreneurs, policymakers, and development partners. Your presence reflects a shared commitment to strengthening the Cacao Value Chain and unlocking the vast potential of Cacao as a driver of sustainable agriculture, livelihood generation, and rural development.” A high-level technical session featured industry leaders and researchers who addressed the multifaceted challenges of the sector. Philippine Cacao Industry Council (PCIC) President Consul Armi Lopez-Garcia and Dr. Divina M. Amalin of De La Salle University headlined a panel that covered national industry status, and the potential of cacao in the market. In addition, experts from CLSU, University of the Philippines Los Baños (UPLB), University of the Philippines Mindanao, Bureau of Plant Industry (BPI), and Philippine Center for Postharvest Development and Mechanization (PHilMech) discussed advanced pest management and the integration of modern agricultural techniques. Beyond production, the conference bridged the gap between the laboratory and the marketplace. Ms. Eva Ritchelle D. Padua, owner of The Dulce Chocolate House, provided an entrepreneurial perspective through presenting a developed product from cacao. The event also featured a technology demonstration held at PHilMech. The event is spearheaded by CLSU together with PCIC/Philippine Cacao Industry Association, Inc. (PCIA), PhilMech, UPLB, DOST-PCAARRD, and Central Luzon Agriculture, Aquatic and Resources Research and Development Consortium (CLAARRDEC). #SievingForExcellence

Mar. 12, 2026

“My Puhunan” TV Show to Feature Tilapia Ice Cream

One of the Kapamilya Channel programs, titled "My Puhunan Kaya Mo!" visited Central Luzon State University (CLSU) to capture the story behind the world-renowned Daerry’s Tilapia Ice Cream on March 6, 2026. Accompanied by the developer herself, Dr. Dana G. Vera Cruz, the crew made a quick visit to the Dungon Museum and the Philippine Carabao Center (PCC) at CLSU before diving into the production of the university’s most curious delicacy. The program aims to highlight how CLSU transformed a humble aquatic staple into a sweet, award-winning sensation that defies expectations with its creamy texture and zero-fishy taste. Watch and support this inspiring story, airing on March 15, 2026, at 4:00 pm on Kapamilya Channel, and Kapamilya Online Live.

Mar. 12, 2026

COS Launches the FIRST Program to Elevate Research and Teaching

The College of Science (COS), led by its College Dean, Dr. Angeles M. De Leon, officially launched the Faculty Immersion in Research, Scholarship, and Teaching (FIRST) Program today, March 12, at the CLSU International Studio. Attended by College Deans, faculty members, and staff, the FIRST Program is a strategic initiative anchored under the Educating for Leadership, Enterprise, Value-Creation, and Advanced Talent Ecosystems (ELEVATE) Program of the Office of the Vice President for Academic Affairs (OVPAA) to transform the University into a world-class national research institution. Rather than a one-time workshop, it is an institutionalized, annual cycle of training and mentorship. “The success of the FIRST Program will depend not only on its design but on the active participation, collaboration, and commitment of our faculty members. This is an invitation for all of us to continue learning, mentoring, and growing together as a community of scholars,” De Leon said in her message. This program reflects the unwavering commitment of the University to strengthen not only its faculty but also the future of its students and its broader institutional impact. #SievingForExcellence

Mar. 12, 2026

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Central Luzon State University

Science City of Muñoz, Nueva Ecija, Philippines 3120
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  • op@clsu.edu.ph
  • (044) 940 8785

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