op@clsu.edu.ph (044) 940 8785
CLSU Logo

Central Luzon State University

Science City of Muñoz, 3120 Nueva Ecija, Philippines

Research

Women, Youth, IPs in Pampanga Join AgriATM Training on Goat Raising and Organic Farming

May. 25, 2022

Harold Dela Rosa | SCO

On its first “Lakbay” in Pampanga, the Agri Aral Tekno Mobil (AgriATM) program of Central Luzon State University (CLSU) went to Pampanga State Agricultural University (PSAU) in Magalang, Pampanga to train forty-five identified participants on the production and business in goat and organic farming on May 23, 2022. Rural women, indigenous peoples (IPs), and youth gathered around the AgriATM Van parked under the acacia tree just outside the Bren Z. Guiao Multipurpose Center. The participants listened to the technical experts and accessed the AgriATM website using the laptops and tablets available provided by the program. Dr. Anita G. David, PSAU’s Officer-in-Charge of the Office of the President, welcomed the guests and participants. In her message, she reminded the participants to embrace every program presented to them by PSAU and their partner agencies like CLSU to learn new knowledge, improve their way of life, and have some source of livelihood. Mr. Johnah Jefferson Mercado, extension modalities expert and AgriATM project staff, shared his expertise in organic farming specifically the production of organic onion, lettuce, tomato, eggplant, and organic inputs among others. On the other hand, Mr. Neal Del Rosario, CLSU Small Ruminant Center (SRC) Head and the program’s resident expert on goat production, shared his knowledge on the different systems of small ruminant management, breeds, feeding, and milk production. Besides the typically printed modules and reading materials available, AgriATM also used non-traditional media to teach the participants in the training. Lessons are integrated with techno-videos that helped them understand more the topics. Quizzes and topic-related games are also included to test their knowledge and to have a more interactive and fun atmosphere while studying. “Hindi naman po kami nahirapan o nalito [mag-access] online,” said one of the participants when asked about the interface and the general experience of the electronic modules used. He added, “okay [din] po ang [videos], madami po kaming natutunan na hindi [pa] alam.” Meanwhile, Dr. Geraldine Sanchez, PSAU Director for Extension thanked the participants for their eagerness to learn and try the modules and access them on the website. Participants were awarded with certificates of completion after the program. AgriATM is a CLSU extension project funded by the Commission on Higher Education. It aims to develop and deliver timely extension modular trainings and expert assistance in agriculture and fisheries for livelihood enterprise in an e-learning platform for use in a blended learning environment for farmers, fishers, women, youth, LGU-based extension workers, and other interested clients in situ, in Central Luzon.

Other Stories

CLSU Stages "Cacao TALKS 2026" to Bolster Value Chain

To showcase the latest findings and technologies in Cacao, the Central Luzon State University held the Cacao TALKS (Transforming Agriculture through Livelihoods, Knowledge and Sustainability) 2026: A Cacao Value Chain Conference on March 11, 2026, at the RIE Amphitheater. The conference convened over 120 cacao farmers, researchers, and entrepreneurs, with more than 1,000 views on Facebook Live, synchronizing efforts to elevate the Philippine cacao value chain. The event was made possible under the Department of Science and Technology - Philippine Council for Agriculture, Aquatic and Natural Resources Research and Development (DOST-PCAARRD) funded project titled “Productivity, Technical Efficiency, and Competitiveness of the Cacao Value Chain in the Philippines” led by Dr. Edilyn V. Lansangan, which aimed to transition the industry from traditional farming to a technology-driven, market-competitive sector. During the opening program, University President Dr. Evaristo A. Abella, represented by Vice President for Research and Extension Dr. Emmanuel M. Vera Cruz, emphasized the importance of the gathering, noting that the presence of stakeholders reflects a collective drive to position cacao as one of the primary engines for rural development. “Today's conference brings together a diverse and dynamic community of stakeholders, from farmers and researchers to entrepreneurs, policymakers, and development partners. Your presence reflects a shared commitment to strengthening the Cacao Value Chain and unlocking the vast potential of Cacao as a driver of sustainable agriculture, livelihood generation, and rural development.” A high-level technical session featured industry leaders and researchers who addressed the multifaceted challenges of the sector. Philippine Cacao Industry Council (PCIC) President Consul Armi Lopez-Garcia and Dr. Divina M. Amalin of De La Salle University headlined a panel that covered national industry status, and the potential of cacao in the market. In addition, experts from CLSU, University of the Philippines Los Baños (UPLB), University of the Philippines Mindanao, Bureau of Plant Industry (BPI), and Philippine Center for Postharvest Development and Mechanization (PHilMech) discussed advanced pest management and the integration of modern agricultural techniques. Beyond production, the conference bridged the gap between the laboratory and the marketplace. Ms. Eva Ritchelle D. Padua, owner of The Dulce Chocolate House, provided an entrepreneurial perspective through presenting a developed product from cacao. The event also featured a technology demonstration held at PHilMech. The event is spearheaded by CLSU together with PCIC/Philippine Cacao Industry Association, Inc. (PCIA), PhilMech, UPLB, DOST-PCAARRD, and Central Luzon Agriculture, Aquatic and Resources Research and Development Consortium (CLAARRDEC). #SievingForExcellence

Mar. 12, 2026

“My Puhunan” TV Show to Feature Tilapia Ice Cream

One of the Kapamilya Channel programs, titled "My Puhunan Kaya Mo!" visited Central Luzon State University (CLSU) to capture the story behind the world-renowned Daerry’s Tilapia Ice Cream on March 6, 2026. Accompanied by the developer herself, Dr. Dana G. Vera Cruz, the crew made a quick visit to the Dungon Museum and the Philippine Carabao Center (PCC) at CLSU before diving into the production of the university’s most curious delicacy. The program aims to highlight how CLSU transformed a humble aquatic staple into a sweet, award-winning sensation that defies expectations with its creamy texture and zero-fishy taste. Watch and support this inspiring story, airing on March 15, 2026, at 4:00 pm on Kapamilya Channel, and Kapamilya Online Live.

Mar. 12, 2026

COS Launches the FIRST Program to Elevate Research and Teaching

The College of Science (COS), led by its College Dean, Dr. Angeles M. De Leon, officially launched the Faculty Immersion in Research, Scholarship, and Teaching (FIRST) Program today, March 12, at the CLSU International Studio. Attended by College Deans, faculty members, and staff, the FIRST Program is a strategic initiative anchored under the Educating for Leadership, Enterprise, Value-Creation, and Advanced Talent Ecosystems (ELEVATE) Program of the Office of the Vice President for Academic Affairs (OVPAA) to transform the University into a world-class national research institution. Rather than a one-time workshop, it is an institutionalized, annual cycle of training and mentorship. “The success of the FIRST Program will depend not only on its design but on the active participation, collaboration, and commitment of our faculty members. This is an invitation for all of us to continue learning, mentoring, and growing together as a community of scholars,” De Leon said in her message. This program reflects the unwavering commitment of the University to strengthen not only its faculty but also the future of its students and its broader institutional impact. #SievingForExcellence

Mar. 12, 2026

View More